Frozen Soups

Our frozen soups are crafted from the freshest ingredients and traditional recipes to provide a comforting and delicious meal option. Perfect for busy schedules or a hearty meal, our soups retain exceptional flavor and quality, delivering convenience without compromising on taste.

Chicken Noodle

Key Take-aways

• 01 Whole muscle white meat chicken you can see.
• 02 Perfect al dente pasta. Not overcooked.
• 03 Rich, “nostalgic” broth.

Ingredients:

Water, Egg Noodles (Water, Enriched Wheat Flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], Eggs, Salt,), Chicken (Chicken Breast Meat with Rib Meat, Water, Less Than2% Potato Starch, Salt, Natural Flavoring), Carrots, Chicken Base (Roasted Chicken and Chicken Fat, Salt, Chicken Stock, Sugar, Yeast Extract, Onion Powder, Natural Flavor, Turmeric), Celery, Onions.

Allergens: Eggs, Wheat

Minestrone

Key Take-aways

• 01 Bountiful vegetables with texture vs. mushy.
• 02 Rich, bold herb and parmesan flavor.
• 03 Noodles that aren’t overcooked.

Ingredients:

Tomatoes in Puree (Tomato Strips, Tomato Puree, Salt), Water, Carrots, Seasoning (Modified Corn Starch, Salt, Cane Sugar, Spices, Maltodextrin, Whey, Natural Parmesan Cheese Flavor Yeast Extract, Natural Flavor, Soybean Oil), Pasta (Water, Enriched Durum Semolina [ durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], Egg Whites), Onions, Zucchini, Tomato Paste (Tomatoes), Dark Red Kidney Beans (Water, Kidney Beans), Celery, Green Beans, Garbanzo Beans (Water, Garbanzo Beans), Butter (Cream, Lactic Acid), Vegetable Base (Vegetable Stock [water, carrots, onion, garlic, celery, tomato, peas], Salt, Sugar, Natural Flavor, Soybean Oil, Corn Starch, Citric Acid, Turmeric), Spinach, Roasted Garlic Puree (Roasted Garlic, Citric Acid).

Allergens: Dairy, Egg, Wheat, Soy

Cream of Broccoli with Cheese

Key Take-aways

• 01 Whole broccoli florets.
• 02 Rich cheddar broth.
• 03 Made with Real Heavy Cream and Butter.

Ingredients:

Broccoli, Water, Cream (Pasteurized Cream), Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphates, Milkfat, Salt, Artificial Color), Seasoning (Modified Corn Starch, Nonfat Dry Milk, Salt, Cane Sugar, Yeast Extract, Cheddar Cheese Flavor [Natural Cheese Flavor, Maltodextrin, Salt], Natural Flavor, Spices, Garlic, Onion, Turmeric, Annatto Extract and Turmeric Extract [color], Onions, Butter (Cream, Lactic acid).

Allergens: Dairy & Gluten Free

Cream of Potato

Key Take-aways

• 01 Potatoes have texture/”bite” vs. mushy/broken.
• 02 Real uncured bacon.
• 03 Made with Real Heavy Cream and Butter.

Ingredients:

Water, Potatoes (Potatoes, Sodium Acid Pyrophosphate), Seasoning (Nonfat Dry Milk, Modified Corn Starch, Dehydrated Potatoes, Salt, Yeast Extract, Cane Sugar, Spices, Chives, Natural Flavor, Onion, Hardwood Smoked Maltodextrin), Cream (Pasteurized Cream), Onions, Celery, Butter (Cream, Lactic Acid), Natural Bacon Bits (Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt. May also contain Natural Flavor).

Allergens: Dairy & Gluten Free

Chicken with Wild Rice

Key Take-aways

• 01 Whole muscle white meat chicken is the first ingredient.
• 02 Authentic and rich chicken & wild rice flavors.
• 03 Savory and creamy – a mouthwatering finish.

Ingredients:

Water, Chicken (Chicken Breast with Rib Meat, Water, less than 2% Potato Starch, Salt, Natural Flavorings), Seasonings (Nonfat Dry Milk, Modified Corn Starch, Cane Sugar, Yeast Extract, Salt, Onion, Natural Flavor, Spices, Hardwood Smoked Maltodextrin), Wild Rice (Water, Rice), White Rice (Water, Rice), Cream (Pasteurized Cream), Onions, Celery, Butter (Cream, Lactic Acid), Carrots, Chicken Base (Roasted Chicken and Chicken Fat, Salt, Chicken Stock, Sugar, Yeast Extract, Onion Powder, Natural Flavor, Turmeric).

Allergens: Dairy & Gluten Free

Chicken Tortilla

Key Take-aways

• 01 Smoky and spicy Chipotle and lime flavors.
• 02 Made with real tortillas vs. plain masa flour.
• 03 Whole muscle white meat chicken.

Ingredients:

Water, Tomatoes in Puree (Tomatoes, Tomato Puree, Salt), Chicken (Chicken Breast with Rib Meat, Water, less than 2% Potato Starch, Salt, Natural Flavorings), Corn, Black Beans (Water, Black Beans), Green Peppers, Onions, Chicken Base (Chicken and Chicken Fat, Salt, Chicken Stock, Sugar, Yeast Extract, Onion Powder, Natural Flavor, Turmeric), Red Peppers, Tortillas (Corn Masa Flour [ground yellow corn masa flour, trace of lime], Water, Sodium Propionate and Sorbic Acid to Maintain Freshness), Seasonings (Modified Corn Starch, Spices, Chili Pepper, Yeast Extract, Natural Flavor, Turmeric [color], Citric Acid, Salt, Lime Juice, Cane Sugar), Cilantro, Tomato Paste (Tomatoes).

Allergens: Dairy & Gluten Free

Clam Chowder

Key Take-aways

• 01 Potatoes have texture/”bite” vs. mushy/broken.
• 02 No bacon makes it more versatile to more customers. You can always add bacon.
• 03 Perfect portion of clams, you can see and taste.

Ingredients:

Clams In Clam Juice (Ocean Quahogs and Ocean Quahog Juice, Salt, Sodium Tripolyphosphate [to retain natural juices], and Calcium Disodium EDTA [to protect color]), Potatoes (Potatoes, Sodium Acid Pyrophosphate), Water, Seasoning (Dehydrated Potato, Nonfat Milk, Modified Corn Starch, Yeast Extract, Salt, Cane Sugar, Onion, Spices, Garlic), Cream (Pasteurized Cream), Onions, Celery, Clam Base (Cooked Clams with Clam Stock, Salt, Canola Oil, Natural Flavor, Onion Powder, Worcestershire Sauce [vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, celery seed, tamarind, natural flavor], Spices, Marine Microalgae Oil), Butter (Cream, Lactic Acid).

Allergens: Dairy, Fish, Shellfish & Gluten Free

Tomato Basil

Key Take-aways

• 01 Bold basil flavor and visual appeal.
• 02 Rich and flavorful as is, or make it creamy.
• 03 Real chunks of tomato, not just tomato puree.

Ingredients:

Tomatoes in Puree (Tomato strips, Tomato Puree, Salt), Water, Seasoning (Modified Corn Starch, Cane Sugar, Salt, Tomato Powder, Yeast Extract, Paprika Extract (color),Whey, Spices, Citric Acid, Turmeric (color), Onion, Natural Flavor), Tomato Paste (Tomatoes), Basil, Olive Oil (Extra Virgin Olive Oil), Roasted Garlic Puree (Roasted Garlic, Citric Acid), White Distilled Vinegar.

Allergens: Dairy & Gluten Free

Vegetable Beef

Key Take-aways

• 01 Whole muscle steak chunks.
• 02 Super rich and beefy to the last drop.
• 03 Potatoes have texture/”bite” vs. mushy/broken.

Ingredients:

Water, Diced Beef, (Beef, Water, Salt), Corn, Potatoes (Potatoes, Sodium Acid Pyrophosphate), Beef Base (Roasted Beef with Concentrated Beef Stock, Salt, Sugar, Yeast Extract, Water, Flavor, Beef Fat, Beef Flavor, Onion Powder), Tomato in Puree (Tomato Strips, Tomato Puree, Salt), Carrots, Green Beans, Celery, Peas, Onions, Seasoning (Modified Corn Starch, Yeast Extract, Natural Flavor, Salt, Citric Acid), Tomato Paste (Tomatoes), Butter (Cream, Lactic Acid).

Allergens: Dairy & Gluten Free

Chili Sensations™ with Beef

Key Take-aways

• 01 Bountiful beef in every bite.
• 02 Robust seasoning with just enough heat.
• 03 3 types of beans for texture and color.

Ingredients:

Beef Crumbles (Beef, Water, Natural Flavors [rosemary extract], Salt), Onions, Dark Red Kidney Beans (Water, Dark Red Kidney Beans), Pinto Beans (Water, Pinto Beans), Diced Tomatoes in Juice (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste (Tomatoes), Black Beans (Water, Black Beans), Beef Base (Roasted Beef with Concentrated Beef Stock, Salt, Sugar, Yeast Extract, Water, Flavor, Beef Fat, Beef Flavor, Onion Powder), Celery, Green Peppers, Seasoning (Tomato Powder, Cane Sugar,Modified Corn Starch, Onion, Spices, Garlic, Chili Pepper, Citric Acid, Natural Flavor, Paprika Extract (for color), and Water.

Allergens: None & Gluten Free