Our modern plant in Guatemala is the cornerstone of our fresh produce operations. Equipped with advanced technology and meticulous quality control systems, this facility allows us to handle, package, and export a wide range of fruits and vegetables. Our strategic location enables us to source and deliver the freshest produce efficiently, maintaining the highest standards of quality and freshness.
Our dedicated soup production facility in the USA specializes in creating delicious, frozen soups using the finest ingredients and traditional recipes. This plant is designed to maintain the integrity of flavors and nutrients throughout the freezing process, ensuring that our soups provide both convenience and exceptional taste. With a focus on innovation and quality, our USA plant delivers a diverse range of frozen soup options to meet varying consumer preferences.